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Let the MCCS Chefs take care of the holiday feast this season! Orders can be placed 5 days prior to desired pick-up date and paid in full 2 business days prior to pick-up. Clubs will start taking orders on Wednesday, November 13 to Monday, December 30, with pick-up available on Monday, November 18 through Saturday, January 4. Order times are Monday-Friday, 9 a.m.-6 p.m.
Participating clubs include:
Surfside, Camp Kinser - 637-3137
The Palms, Camp Hansen - 623-4375
Ocean Breeze, Camp Foster - 645-3666
Tengan Castle, Camp Courtney - 622-9413
All arrangements must be made with the club where the packages will be picked up.
Traditional Holiday Packages
9 lb. Ham and 18-20 lb. Turkey
*Includes DOUBLE Holiday Sides and two pies
À La Carte
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